January 13, 2011

Raspberry Lemonade

What You'll Need
  • 3 cups cold water
  • 1 cup fresh raspberries
  • 6-oz lemonade concentrate, thawed

What To Do
  1. Combine 3/4 cups of water and raspberries in a blender and process until smooth.
  2. Strain the raspberry mixture into a pitcher and discard the seeds.
  3. Combine the raspberry liquid, 2 1/4 cups water, and lemonade concentrate into pitcher and chill.
** To make a beautiful presentation, save a handful or rasperberries to thrown into the pitcher, along with some sliced lemons, before serving. **


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