January 13, 2011

Oatmeal Cookies

What You'll Need
  • 1 1/4 cup butter, softened
  • 3/4 cup brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 1 tsp Vanilla extract
  • 1 1/2 cup flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 3 cups oats
  • 1 1/2 cups raisins

What To Do
  1. Preheat your oven to 375 degrees.
  2. Beat the softened butter, brown sugar, and sugar in a large bowl until creamy.
  3. Add the egg and Vanilla into butter mixture and beat until blended.
  4. In a separate bowl combine flour, baking soda, salt, Cinnamon, and Nutmeg and gradually beat flour mixture into sugar mixture, mixing until well blended.
  5. Fold in oats and raisins.
  6. Drop dough by the teaspoon onto a baking sheet and bake for 8 minutes.

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